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ONE RECIPE TWO CULTURES · MARY’S AI KITCHEN
Oven-Roasted Broccolini with Lemon Zest and Parmesan
- Airline
- One Recipe Two Cultures
- Flight
- ORTC-1680
- Departure
- American Comfort Food
- Destination
- American
BOARDING PASS
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- Mary’s AI Kitchen
- Boarding Time
- 10 min
- Flight Time
- 29 min
- Travelers
- 4
- Status
- Cleared for Pre-Flight
ORTC-1680
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Oven-Roasted Broccolini with Lemon Zest and Parmesan
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Step 1
Preheat the oven to 425°F. Dry the broccolini thoroughly and split any especially thick stalks lengthwise.
Step 2
Blanch the broccolini in salted boiling water for 1 minute. Remove, drain well and pat dry again before adding the oil.
Step 3
Toss with the olive oil, garlic powder, ¼ teaspoon kosher salt and black pepper. Arrange in a single layer on a large rimmed baking sheet.
Step 4
Roast for 10 minutes.
Step 5
Turn the broccolini, sprinkle with Parmesan and roast for another 5–8 minutes, until the stems are tender and the tips and cheese are lightly browned.
Step 6
Finish with the lemon zest, lemon juice and optional red pepper flakes. Serve immediately.
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